Bon Appétit | May 2008
Makes 1 cup
by the Bon Appétit Test Kitchen
1/2 cup plain yogurt
1/2 cup chopped seeded English hothouse cucumber
2 tablespoons chopped fresh cilantro
2 teaspoons chopped green onions
1/4 teaspoon ground coriander
1/4 teaspoon ground cumin
Mix all ingredients in medium bowl.
Season to taste with salt.
Chill raita, covered, until ready to serve.
Thursday, May 22, 2008
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